Tofu and Tempeh Cookbook - John Stone - Bøger - Independently Published - 9798676225711 - 17. august 2020
Ved uoverensstemmelse mellem cover og titel gælder titel

Tofu and Tempeh Cookbook

John Stone

Pris
CA$ 28,74

Bestilles fra fjernlager

Forventes klar til forsendelse 30. jun. - 7. jul.
Tilføj til din iMusic ønskeseddel

Tofu and Tempeh Cookbook

From sleek, silken tofu with delicate toppings to piping-hot fried satchels in a robust sauce, tofu provides a versatile canvas for the intricate flavors and textures that Asian and vegetarian cooks have long enjoyed. America has embraced tofu as a healthy, affordable ingredient. And while it has been welcomed into sophisticated mainstream dining, tofu is often hidden in Western guises and in limited applications.

Tofu and Temple Cookbook nearly 165 recipes explore authentic, ancient fare and modern twists that capture the culinary spirit of East, Southeast, and South Asia. There are spectacular favorites from Japan, Korea, Thailand, Singapore, and India, as well as delicious dishes from Taipei, San Francisco, Santa Monica, and New York.

Medie Bøger     Paperback Bog   (Bog med blødt omslag og limet ryg)
Udgivet 17. august 2020
ISBN13 9798676225711
Forlag Independently Published
Antal sider 132
Mål 216 × 280 × 7 mm   ·   322 g
Sprog Engelsk  

Vis alle

Mere med John Stone