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Environmentally Sustainable Viticulture: Practices and Practicality 1. udgave
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Environmentally Sustainable Viticulture: Practices and Practicality 1. udgave
This title includes a number of Open Access chapters. As climate change becomes a growing reality, more industries must grapple with how to implement sustainable business practices at every step of the production process. This is especially true for viticulture, where every step of production can take years to come to fruition, a
424 pages, 46 Illustrations, black and white
| Medie | Bøger Paperback Bog (Bog med blødt omslag og limet ryg) |
| Udgivet | 31. marts 2021 |
| ISBN13 | 9781774633861 |
| Forlag | Apple Academic Press Inc. |
| Antal sider | 424 |
| Mål | 228 × 154 × 28 mm · 624 g |
| Sprog | Engelsk |
| Klipper/redaktør | Gerling, Chris (Vinification and Brewing Laboratory at the New York State Agricultural Experiment Station, Geneva, New York) |